Team Equatorial Guinea | Grand Hotel Djibloho Culinary School | YCO 2020

13 days to the World's Biggest Culinary Competition #YCO2020!

Cheftestant Valentin Sabadell Sabadell of Grand Hotel Djibloho Culinary School, will represent #EquatorialGuinea and Mentor Chef Asim Vazir Ratnani will be spearheading the team at the 6th International #YoungChefOlympiad 2020.

#YCO2020 #Sustainability #UNSDG #CulinaryCompetition #IIHMBest3Years

AG