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Team Equatorial Guinea | Grand Hotel Djibloho Culinary School | YCO 2020
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05/09/25
13 days to the World's Biggest Culinary Competition #YCO2020!
Cheftestant Valentin Sabadell Sabadell of Grand Hotel Djibloho Culinary School, will represent #EquatorialGuinea and Mentor Chef Asim Vazir Ratnani will be spearheading the team at the 6th International #YoungChefOlympiad 2020.
#YCO2020 #Sustainability #UNSDG #CulinaryCompetition #IIHMBest3Years
AG
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